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Aster After Dark: Sunday Supper with Chef Johnny Vee
September 8 @ 7:00 pm - 9:00 pm
Join Special Guest Chef Johnny Vee and Lake Austin Spa Resort Executive Chef Stephane Beaucamp for a New Mexico-inspired supper with wine pairings. Chef John “Johnny Vee” Vollertsen is director and creator of The Las Cosas Cooking School in Santa Fe, New Mexico. His career in the hospitality industry has taken him from New York, through Australia, and finally Santa Fe. He has taught cooking for over 20 years and enjoys a second career in food writing as a regular columnist for Su Casa Magazine and The New Mexican seasonal magazines, and as Dining & Food Editor for The Santa Fean magazine.
Take a peek at the delectable menu online and make sure to RSVP!