When

April 18, 2024 | 5:30 pm - 9:30 pm

What

For the past 15 years, Austin awarding-winning chefs have teamed up with the Sustainable Food Center (SFC) to support our mission to transform the food system to nourish Texas’s health, land, and livelihood. 

SFC’s 15th Annual Farm to Plate includes an elevated eight course dining experience handcrafted by Austin’s best award-winning farm-to-table chefs and paired with Central Texas’s best wines.

Learn More

Tickets

$5 - $25,000

Tickets

Where

Springdale Station

979 Springdale Rd Suite #160

Springdale Station 979 Springdale Rd Suite #160