Gati Expands With New All-Day Breakfast and Lunch Service
East Austin vegan ice cream shop and gluten-free bakery adds globally inspired brunch dishes to its repertoire
Restaurants
Siti Serves Bold Southeast Asian Dishes Inside East Austin’s Frances Modern Inn
Chef Laila Bazahm, known for El Raval, revisits the dishes of her childhood with a menu inspired by Southeast Asia’s hawker stalls
Austin’s Best New Restaurants and Bars to Try
Discover the most exciting additions to Austin’s food and beverage scene
Austin Restaurants’ Priciest Bites: 10 Most Surprising Menu Splurges
From high-priced açaí bowls to chicken fingers or grilled carrots, this list of luxe menu items shows how Austin’s evolving food scene is pushing menus — and budgets
La Piscina Delivers a Coastal Escape in Downtown Austin
The Austin Proper’s thoughtful design and coastal cuisine create a sensory escape in the heart of the city
Cheers to Five Years: Commodore Perry Estate Celebrates Austin Anniversary This Summer
Sip a specialty jewel of a cocktail at the Estate in honor of their sapphire anniversary
Birdie’s Wins Austin’s First National Beverage Award from James Beard Foundation
The acclaimed restaurant takes home top honors in beverage service, cementing its place in national dining circles
Owner of Mandola’s Italian Kitchen Celebrates 50 Years Since Opening First Restaurant
Chef and restaurateur Damian Mandola celebrates half a century since opening his first Italian restaurant at just 21 years old
World-Renowned Chef April Bloomfield Joins MML Hospitality in Austin
The celebrated chef behind New York’s most iconic gastropubs now leads the kitchens at The Driskill, Jeffrey’s and Pecan Street Cafe