June 16, 2024 | 5:00 pm - 10:00 pm


This Father’s Day only, Executive Chef Brandley Nicholson will be featuring a special Prime Rib night at Lutie’s for $98 per person, with a menu featuring a delectable prime rib cut, Perry wedge salad, potato puree and parker house rolls with blackberry cheesecake and peach preserve to round out dessert. 

To sweeten the deal, take home a little Father’s Day special with Lutie’s Kouign Amann ice cream, for the first time ever available in pint-sized to-go containers! The ice cream will be available for purchase on Father’s Day and beyond, with each pint going for $12 and available for pickup in-restaurant only.

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Lutie’s Garden Restaurant

4100 Red River St.

Lutie’s Garden Restaurant 4100 Red River St.