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5 Menu Must-Haves at Pullman Market in San Antonio

Here's the inside scoop on delicious items from Pullman Market’s quick-eats menus that are not to be missed

Raspado at Pullman Market (photo by Sabrina Macias)
Raspado at Pullman Market (photo by Sabrina Macias)

Whether you’re embarking on a day trip from Austin or a getaway to San Antonio, one thing’s for sure: the historic Pearl deserves a spot on your itinerary. Amidst its historic charm, luxury storefronts, and culinary delights, the Pullman Market stands out as a must-visit. Consider this part grocery haven, part culinary hotspot, and your invitation to linger a little longer. It comprises several well-renowned restaurants, multiple quick-bite menus, a complete butcher shop, an impressive wine collection, and plenty of fresh grab-and-go options prepared daily.

We’ve done the research to provide you with a list of menu items from Pullman Market’s quick-eats menus that are not to be missed. 

Best Picks from the Pullman Market Menu

La Della sandwhich at Pullman Market (photo by Eric Brouse)
La Della sandwich (photo by Eric Brouse)

Sandwich Pick: La Della 

The La Della will remind you how amazing a sandwich can be. The thinly-sliced sausage pairs perfectly with the rich, oil-based pistachio crema, creating a uniquely delicious flavor. The focaccia is incredibly fluffy, its density soaking up the juices to balance the savory experience. This sandwich is a reminder to switch up your sandwich game and tap into possibilities that go beyond a homemade BLT.


The Black & Blue burger at Pullman Market (photo by Eric Brouse)
The Black & Blue burger (photo by Eric Brouse)

Burger Pick: The Black & Blue

The robust tang of Moultonzola blue cheese in the Black & Blue, paired with horseradish cream and black pepper jam, packs a punch for blue cheese enthusiasts. The milk bun is soft and delicious, but the Texas Wagyu patty is the star of the show. Topped with fresh arugula and tomato, this burger offers a balanced and bold flavor profile. We opted for the Pullman spice fries on the side, which we’d happily enjoy any day of the week.


Ceviche at Pullman Market (photo by Eric Brouse)
Ceviche at Pullman Market (photo by Eric Brouse)

Ceviche Pick: Ceviche Negro

The delightful ceviche at Ceviche Negro is fresh and light, while also offering an elegant nuttiness. Sourced directly from the piers of Port Aransas, the fish here is guaranteed to be fresh and of the highest quality. The ceviche is served with two tostadas on the side for guests to indulge in ample portions of the market’s freshest catch, tossed with peanuts, ancho chiles, and jalapeños. 


Blue Corn Macadamia Nut Cookies (photo by Eric Brouse)
Blue Corn Macadamia Nut Cookies (photo by Eric Brouse)

The Blue Corn Macadamia Nut Cookie may not stand out at first glance, but it’s a hidden gem. The subtle sweetness of the blue corn pairs perfectly with the rich, buttery macadamia nuts, making this cookie easily one of the best we’ve ever had. In fact, we loved it so much that we took a dozen home with us.


Raspado at Pullman Market (photo by Sabrina Macias)
Raspado at Pullman Market (photo by Sabrina Macias)

Ice Cream Pick:  Raspado

The Raspado at Pullman Market is a standout. This refreshing dessert features a perfect blend of shaved ice, lime leaf ice cream, fresh fruit compote, and condensed milk. The combination of the icy texture and zesty lime leaf ice cream is just what you need to stay cool and keep you on your feet, ready to explore the rest of San Antonio this summer. 

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